Sly’s food is the thing
Already, diners seem to have chosen favorites — a crowd shows for Monday’s Blue Plate Special — Meat Loaf and Mashed Potatoes, but Sunday’s Chicken Pot Pie seems equally popular. Here’s all of our Blue Plate Specials at Sly’s.
Fishes are selling well, too. It’s probably no surprise that the generous Dover Sole, available both Grilled and Meuniére (Pan-fried in butter) is one of the top choices. There’s a reason the Dover is considered the king of fish. In our experienced kitchen crew’s hands, it lives up to that reputation.
Naturally, fresh local abalone, a specialty of James since his days at Santa Barbara’s El Encanto Hotel is a big seller. Like many other items on the menu, Abalone is a “vintage” touch that many people look forward to — sales are brisk.